Please send an email to Tony this week (email@example.com) with the answer to the following two questions:
1 - Will you attend the March 11 meeting at St. Martin's Episcopal School? The School is inviting all Club members to lunch that day (see menu below); I just need a count for the kitchen staff.
2 - Have you signed up for the District Conference yet? We need a real number for planning purposes. Please remember that the Club will cover new members' registration fees (Dan, Matilda, Jennifer, Chaitin, Thomas). Simply register, pay your registration and forward the receipt to Tony and Mike.
Please reply to the email by Friday, March 6 with your answers to these two questions. Thanks!
Menu for March 11 meeting at St. Martin's (map link):
Chicken Marsala with Spinach (dairy-free - Kosher)
Quinoa Stuffed Poblano Peppers (as a vegetarian option)
Rosemary Roasted Red Potatoes with Garlic Oil
Green Beans Sauteed with Garlic & Shallots
Fresh Garden Salad with Ranch and Balsamic Dressing
Dinner Rolls with Butter (Smart Balance, dairy-free)
Brownies with Fresh Berries and Berry Glaze
Sweet or Unsweet Tea